Fodor's Expert Review Gotham Bar & Grill
Every bit as thrilling as when it opened in 1984, this culinary landmark continues to focus on a foundation of simple, clean flavors to create transcendent preparations: no rack of lamb is more tender, no seafood salad sweeter, and desserts are also memorable. Take a stroll through the Union Square Greenmarket before or after lunch to see the chef's inspirations.
12 E. 12th St.
New York, New York 10003-4428, USA
- Invented the concept of \"architectural cuisine\"
- Classy space with high ceilings
- Good-value prix-fixe lunch