Fodor's Expert Review Emporio

$$ NoLIta Italian

The centerpiece of the large, skylighted back room is a wood-fired oven that turns out crisp, thin-crust pizzas topped with quality ingredients like prosciutto and buffalo mozzarella. Try to save some of your carb allowance, though, for house-made pastas like garganelli with pork sausage and house ragù.

Italian Lively Lunch Dinner Brunch $$

Quick Facts

231 Mott St.
New York, New York  10012, USA

212-966–1234

www.emporiony.com

Known For:
  • Thin-crust Roman-style pizza
  • Entrées like whole roasted fish
  • Free small bites at the bar during happy hour

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