Fodor's Expert Review Eleven Madison Park
Luxury, precision, and creativity are the driving forces at this internationally renowned prix-fixe restaurant in a refined high-ceilinged space. Swiss-born chef Daniel Humm oversees the kitchen, concocting unexpected, often whimsical, dishes that change often but have a solid grounding in locavore American tastes. This one of the most fine-tuned dining experiences you can have in New York City.
11 Madison Ave.
New York, New York 10010, USA
- Ultimate special-occasion restaurant
- Shorter tasting menu at the bar
- Reserve several months ahead