Fodor's Expert Review Dough

$ Bedford-Stuyvesant and Crown Heights Bakery Fodor's Choice
Ask the baker at Dough which doughnut you should try, and you may get this answer: “The only thing better than the chocolate salted caramel is life itself.” That may be true, but the cinnamon, original glazed, and more unusual flavors like the passion fruit and hibiscus are also unforgettably delicious—good luck choosing. The doughnuts are as big as a man’s hand, and they’re fried in batches throughout the day to ensure freshness. You'll see Dough doughnuts sold in cafés around Brooklyn and Manhattan.
Bakery Trendy Casual Breakfast Coffee Dessert Quick Bite $ Fodor's Choice

Quick Facts

448 Lafayette Ave.
Brooklyn, New York  11205, USA

347-533–7544

www.doughbrooklyn.com

Known For:
  • Legendary meal-size yeast doughnuts
  • The doughka, a cross between a doughnut and babka
  • Salted chocolate caramel is the standby, but hibiscus is the underdog

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