New York City Travel Guide

New York City Restaurants


  • 181 Thompson St. Map It
  • Greenwich Village
  • Italian

Known for

  • Well-done red-sauce fare
  • Pricey but huge portions
  • Retro vibe

Published 04/20/2023

Fodor's Review

It seems like Mario Carbone and Rich Torrisi can do no wrong, and Carbone is a case in point. The achingly popular place not only sticks to the Italian-American formula that has won it (and their earlier restaurant, Torrisi Italian Specialties) acclaim, but goes further: the white-tablecloth restaurant successfully emulates the Big Apple Italian restaurants of the 1950s, with revived dishes like veal marsala, rib eye Diana, and baked clams.

Restaurant Information


181 Thompson St., between Bleecker and Houston Sts., New York, New York, 10012, USA

Map It



Restaurant Details:

  • No lunch Mon.

Published 04/20/2023


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