New York City Travel Guide

New York City Restaurants

Blue Ribbon Brasserie

  • 97 Sullivan St. Map It
  • SoHo
  • American

Known for

  • Matzo-ball soup with seafood
  • Duck club sandwich
  • Inventive menu

Published 04/20/2005

Fodor's Review

Opened in 1992, Blue Ribbon still has a reputation not just as an eclectic, top-notch seafood joint but also as a serious late-night foodie hangout, especially for chefs; there are good meat options, too. Trustafarians, literary types, chefs, and designers—a good-looking gang—generally fill this dark box of a room until 4 am.

Restaurant Information


97 Sullivan St., between Prince and Spring Sts., New York, New York, 10012-3663, USA

Map It



Restaurant Details:

  • No lunch

Published 04/20/2005


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