Fodor's Expert Review Balthazar

$$$ SoHo French

Even with long waits and loud noise levels, most out-of-towners agree that it's worth the effort (make reservations) to experience restaurateur Keith McNally's flagship, a perfectly New York reproduction of a Parisian brasserie. Like the decor, entrées recreate French classics: Gruyère-topped onion soup, steak frites, and icy tiers of crab, oysters, and other pristine shellfish.

French Trendy Breakfast Lunch Dinner Brunch $$$

Quick Facts

80 Spring St.
New York, New York  10012-3907, USA


Known For:
  • Lively scene
  • Authentically Parisian ambience
  • Outstanding brunch

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