Hudson Valley Restaurants

We’ve compiled the best of the best in Hudson Valley - browse our top choices for Restaurants during your stay.

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  • 1. The Bocuse Restaurant

    $$$ | French

    Using modern techniques pioneered by the great Lyons chef Paul Bocuse, this contemporary successor to the Culinary Institute of America's Escoffier...Read More

  • 2. American Bounty

    $$$ | American

    Regional fare is the specialty at this student-staffed restaurant at the Culinary Institute, and local and seasonal ingredients are emphasized...Read More

  • 3. Apple Pie Bakery Café

    $ | Café

    The Culinary Institute's most casual dining option showcases luscious desserts and breads made daily. The light lunch menu lists soups, sandwiches...Read More

  • 4. Hyde Park Brewing Company

    $$ | American

    American pub fare and some of the best beer in the Hudson Valley are served in this relaxed restaurant-brewery. The menu includes sandwiches...Read More

  • 5. Ristorante Caterina de' Medici

    $$ | Italian

    The Culinary Institute's terraced Colavita Center for Italian Food and Wine is the setting for this complex of Italian dining areas, each with...Read More

  • 6. St. Andrew's Café

    $$ | American

    Contemporary fare takes on Asian influences at this casual restaurant at the Culinary Institute—chicken-and-shrimp soup, warm spinach salad...Read More

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