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For a relatively small, remote town, Taos has a sophisticated and eclectic dining scene. It's a fine destination for authentic New Mexican fare, but you'll also find several upscale spots serving creative regional fare utilizing mostly local ingredients, a smattering of excellent Asian and Middle Eastern spots, and several very good cafés and coffeehouses perfect for a light but bountiful breakfast or lunch.
This family-owned, family-run establishment is a cultural landmark of Arroyo Seco. Named after proprietor Abe Garcia, the place has been in operation since the 1940s and serves as a community focal point. Abe's food is consistently delicious and very reasonably priced. Order a burrito, bowl of chile, or homemade tamales for take-out, or better yet, sit down and enjoy some friendly neighborhood conversation over a cold beer.
This lively indoor/outdoor café is a popular place for locals and tourists alike, serving coffee, desserts and pastries, smoothies, and a full breakfast and lunch menu with omelets, salads, and sandwiches. Next door is the market, staffed by a friendly crew, and packed full of gourmet as well as affordably priced fresh produce, dairy products, local meats, dry goods, frozen foods, snacks, treats, pet foods, household products, body care and personal items, and gift and boutique items.
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