Fodor's Expert Review Diane's Restaurant
Fresh flowers grace the wooden tables and light streams through the large windows at this cheerful bakery and eatery. Chef-owner Diane Barrett's menu includes Hatch-green-chile Benedict, "Grandma's" spaghetti, steaks, and a deftly prepared lemon-caper chicken. The sandwiches are all made with wonderfully tasty house-baked bread; if you're in the mood for something sweet, don't hesitate—this chef really shines when it comes to desserts. Bottled microbrews and well-chosen wines are available. There's a popular Sunday champagne brunch.
510 N. Bullard St.
Silver City, New Mexico 88061, USA