Fodor’s Expert Review
A trendy, attractive clientele often populates this sleek and upscale-but-unstuffy restaurant; keep your eyes wide open for the occasional celebrity sweeping in for face time, champagne, and caviar. (Note: Background music and conversation can be loud at times.) A dozen high-quality cuts of beef are listed on the menu as well as several à la carte sides—potato gnocchi, sweet creamed corn, button mushrooms, and so forth—but there are other superb entrées, too, such as juicy grilled lamb chops with a Parmesan-and-pine-nut crust, or moist organic Fire Chicken with lemon-rosemary sauce, garnished with red and green slow-roasted jalapeños. Don't forget the tabletop-toasted s'mores with chocolate ganache, a rich indulgence.
4321 W. Flamingo Rd.
Las Vegas, Nevada 89103, USA
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