Fodor's Expert Review Fox & the Knife Enoteca

$$$ South Boston Italian Fodor's Choice
James Beard Award–winning Best Chef Karen Akunowicz steps up with hearty, traditional Italian food (not to be confused with Italian-American) inspired by her time as a chef and pasta maker in Italy. Locals love it so much that in order to score a table, especially on the weekends, you have to book a reservation about a month or so out. But once you do, it means you can dig into a carb-heavy, most delicious meal, starting with warm focaccia before moving on to handmade pastas, pork Milanese, braised lamb, or whole fish. The bar is reserved for walk-ins, and the Fox's aperitivo hour begins at 4 pm for those who want to relax with a spritz before dining.
Italian Modern Italian New Trendy Lively Dinner $$$ Fodor's Choice

Quick Facts

28 W. Broadway
Boston, Massachusetts  USA


Known For:
  • Award-winning chef
  • Handmade pastas
  • Aperitivo program

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