Fodor's Expert Review Bourbon House

$$$ French Quarter Lively

On one of the French Quarter's busiest corners is Dickie Brennan's biggest and flashiest restaurant yet (he also owns Palace Café and Dickie Brennan's Steakhouse), and it's a solid hit with seafood aficionados and—you guessed it—bourbon lovers (there are five flights to choose from and a vast selection of 90 American whiskeys to boot). The raw bar is prime real estate, with its sterling oysters on the half shell, chilled seafood platters, and antique, decorative oyster plates, but the elegant main dining room is more appropriate for digging into the Creole catalog—charbroiled oysters, boiled shrimp, and Gulf fish "on the half shell" with lump crab meat. Take your frozen bourbon-milk punch in a go cup.

Lively Breakfast Lunch Dinner Brunch Quick Bite $$$ Creole

Quick Facts

144 Bourbon St.
New Orleans, Louisiana  70130, USA


Known For:
  • Bourbon-milk punch
  • Classy raw bar
  • Diverse bourbon flights
Restaurant Details:
Rate Includes: Credit cards accepted

What’s Nearby