Big Island Restaurants

Manta & Pavilion Wine Bar at the Mauna Kea Beach Hotel

  • 62-100 Mauna Kea Beach Dr. Map It
  • Kawaihae
  • American

Published 01/10/2017

Fodor's Review

Perched on the edge of a bluff overlooking the sparkling waters of Kaunaoa Beach, the resort's flagship restaurant is a compelling spot for a romantic meal at sunset, especially at one of the outside tables. The Enomatic wine system lets guests sample 48 wines by the glass—from rare dessert wines and ports to premier wines from France, Italy, and Argentina. Chef de Cuisine Roger Bartle's take on Hawaii Regional Cuisine includes locally sourced ingredients like Waimea tomatoes, Puna goat cheese, and rainbow chard from a nearby farm. Among Sunday brunch's impressive spread are an omelet station, prime rib, smoked salmon, tempura, lobster bisque, and a build-your-own-sundae bar.

Restaurant Information


Mauna Kea Beach Hotel, 62-100 Mauna Kea Beach Dr., Kawaihae, Hawaii, 96743, USA

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Restaurant Details:

  • No lunch

Published 01/10/2017


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