Fodor's Expert Review Circa 1875

The closest thing you'll find to a Parisian bistro in Savannah, this intimate gastropub offers a menu of rich traditional French dishes; trust the well-trained staff to suggest a wine pairing for your meal. The escargot and pâté make excellent starters before you move on to main dishes like steak frites or cassoulet. Head next door to the bar either for a nightcap, or if you're in the mood for a late-night bite, the kitchen stays open late for orders from the bar.