Fodor's Expert Review Akershus Royal Banquet Hall
This restaurant has character buffets at all three meals, with an array of Disney princesses, including Ariel, Belle, Jasmine, Snow White, Aurora, Mary Poppins, and even an occasional cameo appearance by Cinderella. The breakfast menu is American, but lunch and dinner find an ever-changing assortment of Norwegian specialties, which may be foreign to children. Appetizers usually include herring, goat-milk cheese, peppered mackerel, and gravlax (cured salmon served with mustard sauce), or fiskepudding (a seafood mousse with herb dressing). For your main course, you might try traditional ground pork and beef kjottkake (dumplings), venison stew, or a grilled pork chop with Jarlsberg mac and cheese. Aquavit, wine, and specialty drinks are offered. All meals are prix-fixe.
Walt Disney World, Florida 32830, USA
- An expansive buffet of Nordic specialties
- Scandinavian appeal
- Scallops, mussels, and shrimp casserole