The Tampa Bay Area Restaurants

Fresh Gulf seafood is plentiful—raw bars serving oysters, clams, and mussels are everywhere. Tampa's many Cuban and Spanish restaurants serve paella with seafood and chicken, boliche criollo (sausage-stuffed eye-round roast) with black beans and rice, ropa vieja (shredded flank steak in tomato sauce), and other treats. Tarpon Springs adds classic Greek specialties. In Sarasota the emphasis is on ritzier dining, though many restaurants offer extra-cheap early-bird menus.

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  • 1. Bern's Steak House

    $$$$ | Hyde Park | Steakhouse

    With the air of an exclusive club, this is one of the finest steak houses—if not the finest—in Florida. Rich mahogany paneling and ornate...Read More

  • 2. Euphemia Haye

    $$$$ | Steakhouse

    A lush tropical setting on the barrier island of Longboat Key, this is one of the most romantic restaurants around. Signature dishes include...Read More

  • 3. Rococo

    $$$$ | Steakhouse

    Inspired by the St. Pete of yesteryear, this happening steak house sits in what was once a historic YWCA building. Possibly the only independent...Read More

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