Fodor's Expert Review JoToro
This fun, friendly, flavorful Mexican eatery from Michelin-star chef Joe Isidori is the latest full-service restaurant to join a stellar line-up at Channelside’s Sparkman Wharf. The globally inspired menu offers playful renditions of classics—from wood-fired tacos with fillings you might not think to try on your own (think: Korean-style barbecue, Vietnamese steak, tempura fish) to hearty knife-and-fork burritos. And the starters and sides are as delicious as the entrées. Make sure you try the street corn and the crispy Brussels sprouts.
Quick Facts
- Creative wood-fired tacos
- Mexico City–style grilled street corn
- Craft margaritas and specialty tequilas