Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion.
How we use your email
Fodor's may use your email address to send you relevant information on site updates, account changes, and offers. For more information about your privacy and protection, please review our full Privacy Policy.
Seafood rules in the Keys, which is full of chef-owned restaurants with not-too-fancy food. Many restaurants serve cuisine that reflects the proximity of the Bahamas and Caribbean (you’ll see the term "Floribbean" on many menus). Tropical fruits figure prominently—especially on the beverage side of the menu. Florida spiny lobste
Seafood rules in the Keys, which is full of chef-owned restaurants with not-too-fancy food. Many restaurants serve cuisine that reflects the proximity of the Bahamas and Caribbean (you’ll see the term "Floribbean" on many menus). Tropical fruits figure prominently—espec
Seafood rules in the Keys, which is full of chef-owned restaurants with not-too-fancy food. Many restaurants serve cuisi
Seafood rules in the Keys, which is full of chef-owned restaurants with not-too-fancy food. Many restaurants serve cuisine that reflects the proximity of the Bahamas and Caribbean (you’ll see the term "Floribbean" on many menus). Tropical fruits figure prominently—especially on the beverage side of the menu. Florida spiny lobster should be local and fresh from August to March, and stone crabs from mid-October to mid-May. And don't dare leave the islands without sampling conch, be it in a fritter or in ceviche. Keep an eye out for authentic key lime pie—yellow custard in a graham-cracker crust. If it's green, just say "no." Note: Particularly in Key West and particularly during spring break, the more affordable and casual restaurants can get loud and downright rowdy, with young visitors often more interested in drinking than eating. Live music contributes to the decibel levels. If you're more of the quiet, intimate-dining type, avoid such overly exuberant scenes by eating early or choosing a restaurant where the bar isn’t the main focus.
What started out as a fish house on wheels appears to have broken down on the corner of Caroline and William Streets and is today the cornerstone...Read More
The views are nice at this waterfront restaurant, but the food is what gets your attention. Burgers, fish tacos, and seafood baskets are lunch...Read More
You'll find seven or more inspired entrées on a changing menu each night, including anything from yellowtail snapper to seared duck breast....Read More
Nestled on the third floor of the main building of Baker's Cay Resort, this waterfront spot offers panoramic views of the gulf and a creative...Read More
This local favorite–-whose motto is "Peace. Love. Hogfish"–-has been making big waves since 2011 with chef Michael Ledwith at the helm. Seafood...Read More
It's easy to miss this café tucked between Grassy Key and Marathon, but when you find it (upstairs at Rainbow Bend Resort), you'll discover...Read More
A bright and airy Italian trattoria located inside the upscale Isla Bella Resort, this spot features a lovely indoor dining room, but it's the...Read More
An authentic French bakery run by husband-and-wife team Joel and Babette Odou, this is the place to come for any manner of French-pastry craving...Read More
It doesn't get more magical than this. Take the short boat ride to lovely Sunset Key for lunch or dinner on the beach where the million-dollar...Read More
The restaurant at the exclusive Little Palm Island Resort—its dining room and adjacent outdoor terrace lit by candles and warmed by live music...Read More
This casual-yet-stylish haven of "American coastal comfort food" has garnered plenty of local and national accolades for its eclectic seafood...Read More
Twinkling lights draped along the lower- and upper-level outdoor porches of a 100-year-old Victorian home set an unstuffy and comfortable stage...Read More
One of the Keys' most elegant restaurants, Pierre's marries colonial style with modern food trends and lets you taste the world from its romantic...Read More
Picky palates will be satisfied at this funky, dark, and sensuous tapas restaurant, which is well off the main drag–-it's a secret spot for...Read More
In an unassuming warehouse-looking building on U.S. 1, chef-owner Lynn Bell is creating seafood magic. For starters, try the flash-fried conch...Read More
It's a tight fit with only six tables (and six counter seats), but if you don't mind sitting close to fellow diners, you will be rewarded with...Read More
Please try a broader search, or expore these popular suggestions:
There are no results for {{ strDestName}} Restaurants in the searched map area with the above filters. Please try a different area on the map, or broaden your search with these popular suggestions:
Enter a sight, restaurant, hotel, or other place to find restaurants nearby.
Neighborhoods Some neighborhood filters have sub-neighborhoods that can be selected individually in a dropdown by clicking on the icon to the right of the name.
I want emails from Fodor's Travel with travel information and promotions. I can unsubscribe any time using the unsubscribe link at the end of all emails.
Thank you for your interest!
Look out for our newsletters with travel tips and special offers.
Sign up for Travel Tips & News
Thank you for your interest!
Look out for our newsletters with travel tips and special offers.