Fodor's Expert Review Square Grouper

In an unassuming warehouse-looking building on U.S. 1, chef-owner Lynn Bell is creating seafood magic. For starters, try the flash-fried conch with wasabi drizzle or homemade smoked-fish dip. While the restaurant earns rave reviews, its name still earns snickers. (A "square grouper" is slang for bales of marijuana dropped into the ocean during the drug-running 1970s.)