The Florida Keys Travel Guide

The Florida Keys Restaurants

Michaels Restaurant

  • 532 Margaret St. Map It
  • Key West
  • American

Known for

  • Elegant, romantic atmosphere
  • Small plates available until 7:30 Sunday–Thursday
  • Steak and seafood, which dominate the menu

Published 07/06/2017

Fodor's Review

White tablecloths, subdued lighting, and romantic music give Michaels the feel of an urban eatery, while garden seating reminds you that you are in the Keys. Chef-owner Michael Wilson flies in prime rib, cowboy steaks, and rib eyes from Allen Brothers in Chicago, which has supplied top-ranked steak houses for more than a century. Also on the menu is a melt-in-your-mouth snapper meunière in a lemon brown butter, Kobe-and-tenderloin meat loaf, and a variety of made-to-order fondue dishes (try the pesto pot, spiked with hot pepper and basil). To lighten up, smaller portions of many of the favorites are available until 7:30, Sunday through Thursday. The Hemingway (mojito-style) and the Third Degree (raspberry vodka and white crème de cacao) top the cocktail menu.

Restaurant Information


532 Margaret St., Key West, Florida, 33040, USA

Map It



Restaurant Details:

  • No lunch

Published 07/06/2017


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