The Florida Keys Restaurants

Seafood rules in the Keys, which is full of chef-owned restaurants with not-too-fancy food. Many restaurants serve cuisine that reflects the proximity of the Bahamas and Caribbean (you’ll see the term "Floribbean" on many menus). Tropical fruits figure prominently—especially on the beverage side of the menu. Florida spiny lobster should be local and fresh from August to March, and stone crabs from mid-October to mid-May. And don't dare leave the islands without sampling conch, be it in a fritter or in ceviche. Keep an eye out for authentic key lime pie—yellow custard in a graham-cracker crust. If it's green, just say "no." Note: Particularly in Key West and particularly during spring break, the more affordable and casual restaurants can get loud and downright rowdy, with young visitors often more interested in drinking than eating. Live music contributes to the decibel levels. If you're more of the quiet, intimate-dining type, avoid such overly exuberant scenes by eating early or choosing a restaurant where the bar isn’t the main focus.

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  • 21. Bayside Gourmet

    $

    This tiny counter-service restaurant is the best-kept secret in Islamorada, with the tastiest and most affordable ($11) grouper Reuben sandwich in the Keys. It's a small place—with six tables inside, a bar overlooking the kitchen, and an outdoor patio—and most diners are locals. The menu ranges from fresh seafood to excellent pizza. Don't miss the meatballs.

    82758 Overseas Hwy., Florida, 33036, USA
    305-735–4471

    Known For

    • Excellent key lime pie
    • Microbrews
    • Seafood omelets
  • 22. Bistro 245

    $$$

    The sunset views alone are worth a visit, but the food here is stellar as well. Enjoy a key lime martini at the bar or a seafood dinner in the air-conditioned dining room or on the open-air patio. For dinner, try the lobster quesadilla or seafood cocktail as an appetizer before moving on to the shrimp and lobster fettuccine with asparagus and chèvre or crabmeat-stuffed yellowtail. The breakfast menu features a bevy of options from fruit smoothies to lobster Benedict. Creative salads and sandwiches make lunch an intriguing affair.

    245 Front St., Florida, 33040, USA
    305-294–4000

    Known For

    • Upstairs bar overlooking Mallory Square
    • Key West pink shrimp
    • Popular weekend brunch
  • 23. Blue Heaven

    $$

    The outdoor dining area here is often referred to as "the quintessential Keys experience," and it's hard to argue. There's much to like about this historic Caribbean-style restaurant where Hemingway refereed boxing matches and customers cheered for cockfights. Although these events are no more, the free-roaming chickens and cats add that "what-a-hoot" factor. Nightly specials include black bean soup, Caribbean barbecue shrimp, and jerk chicken. Desserts and breads are baked on the premises.

    729 Thomas St., Florida, 33040, USA
    305-296–8666

    Known For

    • Shrimp and grits
    • Lobster Benedict with key lime hollandaise
    • The wait for a table and lack of parking

    Restaurant Details

    Rate Includes: Closed for 6 wks after Labor Day, Reservations not accepted
  • 24. Café Solé

    $$$

    This little corner of France hides behind a high wall in a residential neighborhood. Inside, French training intertwines with local ingredients, creating delicious takes on classics, including a must-try conch carpaccio and some of the best bouillabaisse that you'll find outside Marseilles. Hog snapper is a specialty, prepared several ways by chef John Correa, including with beurre blanc or red-pepper-custard sauce. From the land, there is filet mignon with a wild-mushroom demiglace.

    1029 Southard St., Florida, 33040, USA
    305-294–0230

    Known For

    • Hogfish in several different preparations
    • Intimate, romantic atmosphere
    • Award-winning key lime pie

    Restaurant Details

    Rate Includes: Reservations essential
  • 25. Conch Republic Seafood Company

    $$

    Because of its location where the fast ferry docks, Conch Republic does a brisk business. It's huge, open-air, and on the water, and the menu is ambitious, offering more than just standard seafood fare. Try a Caribbean-style twist on oysters Rockefeller with the baked oysters callaloo, or opt for paella, plantain-crusted mahimahi, or steak. Live music adds to the decibel level.

    631 Greene St., Florida, 33040, USA
    305-294–4403

    Known For

    • "Royal Reds" peel-and-eat shrimp
    • No reservations
    • Live music most nights

    Restaurant Details

    Rate Includes: Reservations not accepted
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  • 26. El Meson de Pepe

    $ | Old Town

    If you want a taste of the island's Cuban heritage, this is the place to dine alfresco or in the dining room on refined Cuban classics. Begin with a megasize mojito while you browse the expansive menu offering tostones rellenos (green plantains with different traditional fillings), ceviche, and more. Choose from Cuban specialties such as roasted pork in a cumin mojo sauce and ropa vieja (shredded beef).

    410 Wall St., Key West, Florida, 33040, USA
    305-295–2620

    Known For

    • Authentic plantain chips
    • Latin band during the nightly sunset celebration
    • Touristy atmosphere
  • 27. El Meson de Pepe

    $

    This is the place to dine—alfresco or in the dining room—on refined Cuban classics. Begin with a megasize mojito while you browse the expansive menu offering tostones rellenos (green plantains with different traditional fillings), ceviche, and more. Choose from Cuban specialties such as roasted pork in a cumin mojo sauce and ropa vieja (shredded beef).

    410 Wall St., Florida, 33040, USA
    305-295–2620

    Known For

    • Authentic plantain chips
    • Latin band during the nightly sunset celebration
    • Touristy atmosphere
  • 28. El Siboney

    $

    At this family-style restaurant, the dining room bustles, the food is traditional cubano, the prices are reasonable, and the sangria is muy buena. There are well-seasoned black beans, a memorable paella, traditional ropa vieja, and local seafood served grilled, stuffed, or breaded.

    900 Catherine St., Florida, 33040, USA
    305-296–4184

    Known For

    • Memorable paella and traditional dishes
    • Wine and beer only
    • Cheaper than more touristy options close to Duval

    Restaurant Details

    Rate Includes: Reservations not accepted
  • 29. Fish Tales Market and Eatery

    $

    This no-frills, roadside eatery has a loyal local following, an unfussy ambience, a couple of outside picnic tables, and friendly service. Signature dishes include snapper on grilled rye with coleslaw and melted Muenster cheese, a fried-fish burrito, George's crab cake, and tomato-based conch chowder. Landlubbers can choose everything from burgers and dogs to meat loaf and Cuban pork. Plan to dine early; it's only open until 6:30, but the hours depend on the season.

    11711 Overseas Hwy., Florida, 33050, USA
    305-743–9196

    Known For

    • Luscious lobster bisque
    • Fresh and affordable seafood and meat market
    • Affordable specials

    Restaurant Details

    Rate Includes: Closed weekends, Reservations not accepted
  • 30. Four Marlins Oceanfront Dining

    $$$

    Inspired by an Ernest Hemingway photograph of a family fishing trip in Key West, this oceanfront spot pays homage to pristine seafood that's served alongside views that will make you feel like you're on a luxury liner. While the indoor dining room has a bright and airy feel with nautical decor, the outdoor patio is the spot to reserve, a fitting backdrop to dishes of wood-roasted oysters with smoky lemon, Key West pink shrimp, or grits and vegetable island curry. Don't skip the key lime pie for dessert; this one stands out from the pack.

    1435 Simonton St., Florida, 33040, USA
    305-293–6250

    Known For

    • Well-trained staff
    • Craft cocktails
    • Fabulous key lime pie
  • 31. Good Food Conspiracy

    $

    Like a fine wine, this small natural-foods eatery and market surrenders its pleasures a little at a time. Step inside to the aroma of brewing coffee, and then pick up the scent of fresh strawberries or carrots being blended into a smoothie and the green aroma of wheatgrass juice, followed by the earthy odor of hummus. Order raw or cooked vegetarian and vegan dishes, organic soups and salads, and organic coffees and teas. Bountiful sandwiches include the popular tuna melt or hummus and avocado. Sit at the counter or in the back garden, and mingle with the locals as folks have been doing since the early 1980s. Then stock up on healthful snacks like dried fruits, raw nuts, and carob-covered almonds. There are gluten-free items, too.

    30150 Overseas Hwy., Florida, 33043, USA
    305-872–3945

    Known For

    • Vegetarian and vegan dishes
    • Sandwiches and smoothies
    • Organic items

    Restaurant Details

    Rate Includes: No dinner Sun., Reservations not accepted
  • 32. Green Turtle Inn

    $$

    This circa-1947 landmark—with its vintage neon sign, wood-paneled walls, and period photos—is a slice of Florida Keys history. Breakfast options include French toast made with challah bread and Captain Morgan batter or Keys Benedict with a blue crab cake; at lunch, opt for lobster mac and cheese. Turtle chowder (don't gasp; it's made from farm-raised, freshwater turtles) is a staple. For dessert, the seventh-generation pound cake gets a standing ovation.

    81219 Overseas Hwy., Florida, 33036, USA
    305-664–2006

    Known For

    • Excellent conch chowder
    • Outstanding pound cake
    • Huge homemade sticky buns

    Restaurant Details

    Rate Includes: Closed Mon., Reservations essential
  • 33. Half Shell Raw Bar

    $

    Smack-dab on the docks, this legendary place gets its name from the oysters, clams, and peel-and-eat shrimp that are the stars of its seafood-based menu. It's not clever recipes or fine dining (or even air-conditioning) that packs 'em in; it's fried fish, po'boy sandwiches, and seafood combos. For a break from the deep fryer, try the fresh and light conch ceviche.

    231 Margaret St., Florida, 33040, USA
    305-294–7496

    Known For

    • Daily happy hour with food and drink deals
    • Few nonseafood options
    • Good people-watching spot

    Restaurant Details

    Rate Includes: Reservations not accepted
  • 34. Herbie's Bar and Chowder House

    $

    This shack-like spot has been the go-to for quick, affordable comfort food since the 1940s. You'll find all the Old Keys staples—conch, lobster tail, fried oysters, and fresh fish—as well as cheeseburgers and filet mignon. Sit at picnic tables on the screened-in porch or inside, where it's air-conditioned. More than 20 craft beers are offered daily, and the entire wine selection is available by the glass or bottle.

    6350 Overseas Hwy., Florida, 33050, USA
    305-743–6373

    Known For

    • Great craft-beer selection
    • Crispy conch fritters
    • Good key lime pie

    Restaurant Details

    Rate Includes: Closed Sun.–Tues.
  • 35. Hogfish Bar & Grill

    $

    It's worth a drive to Stock Island for a meal at this down-to-earth spot, where hogfish is, of course, the specialty. Favorites include the "Killer Hogfish Sandwich," which is served on Cuban bread (be sure to sprinkle it with one of the house hot sauces), as well as the hogfish tacos, gator bites, lobster BLT or pot pie, pulled-pork sandwich, and barbecued ribs.

    6810 Front St., Florida, 33040, USA
    305-293–4041

    Known For

    • Pricey fish sandwiches
    • A taste of local life
    • Fried grouper cheeks
  • 36. Hungry Tarpon

    $

    This is part of the colorful, bustling Old Florida scene at Robbie's Marina, so you know that the seafood here is fresh and top quality. The extensive menu seems as if it's bigger than the dining space, which consists of a few tables and counter seating indoors, plus tables out back under the mangrove trees. Try the Matecumbe fish sandwich with provolone and bacon on grilled sourdough.

    77522 Overseas Hwy., Florida, 33036, USA
    305-664–0535

    Known For

    • Insanely good Bloody Marys with a beef-stick straw
    • Heart-of-the-action location
    • Biscuits and gravy

    Restaurant Details

    Rate Includes: Reservations not accepted
  • 37. Islamorada Fish Company

    $

    Owned by Bass Pro Shops and housed in an open-air, oversize tiki hut on Florida Bay, this restaurant offers a quintessential Keys dining experience. Menu highlights include cracked conch beaten until tender and then fried, and fresh-catch Portofino blackened perfectly and topped with Key West shrimp and a brandied lobster sauce. There's a small tiki bar if you prefer a stool to a table.

    81532 Overseas Hwy., Florida, USA
    305-664–9271

    Known For

    • Tourist hot spot
    • Great views
    • Afternoon fish and shark feedings in its private lagoon
  • 38. Island Grill

    $

    Don't be fooled by appearances; this waterfront shack takes island breakfast, lunch, and dinner up a notch. Tempting options include the famed "original tuna nachos," lobster rolls, and a nice selection of seafood and sandwiches. Southern-style shrimp and andouille sausage with grits join island-style specialties such as grilled ribs with guava barbecue sauce on the list of entrées. There's an air-conditioned dining room and bar as well as open seating under a vaulted porch ceiling. The outdoor bar hosts live entertainment Wednesday to Sunday. Don't be in a hurry; service is usually slow.

    85501 Overseas Hwy., Florida, 33036, USA
    305-664–8400

    Known For

    • Eclectic seafood options
    • Slow service
    • Nice views

    Restaurant Details

    Rate Includes: Reservations not accepted
  • 39. Jimmy Buffett's Margaritaville

    $

    If you must have your cheeseburger in paradise, it may as well be here. The first of Buffett's line of chain eateries, it belongs in Key West more than anywhere else, but, quite frankly, it's more about the name, music, and attitude (and margaritas) than the food. The menu has a Cajun-Caribbean flair, and live bands pack the place come dinner and into the wee hours.

    500 Duval St., Florida, 33040, USA
    305-292–1435

    Known For

    • Pricey Caribbean bar food
    • Good and spicy conch chowder
    • Raucous party atmosphere most of the time

    Restaurant Details

    Rate Includes: Reservations not accepted
  • 40. Jimmy Johnson's Big Chill

    $$

    Owned by former NFL coach Jimmy Johnson, this waterfront establishment offers three experiences: the best sports bar in the Upper Keys, an all-glass dining room with a waterfront deck, and an enormous outdoor tiki bar with entertainment seven nights a week. There's even a pool and cabanas where (for a fee) you can spend the day sunning. Don't miss the tuna nachos—as delicious as they are artfully presented.

    104000 Overseas Hwy., Florida, USA
    305-453–9066

    Known For

    • The place to watch a game
    • Fantastic bay views
    • Brick-oven chicken wings with rosemary

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