Fodor's Expert Review 3030 Ocean
3030 Ocean's unpredictable menus are guided by award-winning chef Adrienne Grenier's perfectionist flair. Her interpretation of modern American seafood focuses on balancing complex flavors to enhance her fresh ingredients—without subtracting from their integrity. While that may sound standard these days, she executes without fail. 3030 makes a colossal effort to source everything from Florida, and even South Florida, while it's in season. The menu is never static, but you can expect outstanding dishes like charred octopus, grilled black grouper, and sautéed Florida flounder in a stylish setting.
3030 Holiday Dr.
Fort Lauderdale, Florida 33316, USA
- Ever-changing menu
- Fresh seafood
- Consistently good food