Fodor's Expert Review Ibiza

Come here for some of the region's most outstanding Spanish cuisine. Tall ceilings, multipaned windows, exposed brick, and vibrant murals create a backdrop for such extraordinary dishes as steamed lobster with sautéed shiitake and oyster mushrooms, endive foam, and fingerling potatoes, or quail cooked two ways with root vegetables and caramelized onions. A tasting menu is a great way to sample it all.