Fodor's Expert Review Gray's Coors Tavern

Locals constantly debate where to find the city's best "slopper"—an open-face burger smothered in cheese, red or green chile, and onions—but there is no question you will find an authentic Pueblo experience at this dive bar, where the dish was first served. Bikers and families converge on the large outdoor patio during the summer to devour the messy burger. Add a pile of fries to the top for the true slopper taste, and make sure to pair it all with an ice-cold Coors in honor of the building that was once a distribution center for the state’s largest brewery.