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The Monterey Bay area is a culinary paradise. The surrounding waters are full of fish, wild game roams the foothills, and the inland valleys are some of the most fertile in the country—local chefs draw on this bounty for their fresh, truly Californian cuisine. Except at beachside stands and inexpensive eateries, where anything goes, casual but neat dress is the norm.
Vintage surfboards and local surf photography line the walls, and nearly every table overlooks sand and surf at this restaurant on the Santa Cruz Harbor. For sweeping ocean views and fish tacos, burgers, and other casual fare, head upstairs to the Breakwater Bar & Grill.
Whether you're in the mood for an orange-olallieberry muffin, a wild rice and chicken salad, or tri-tip on garlic toast, this bakery-deli's varied menu is likely to satisfy. Munch on your lemon meringue tartlet or chocolate brownie on the shady patio, or dig into the daily blue-plate dinner—teriyaki grilled skirt steak with edamame-shiitake sticky rice, perhaps, or roast turkey breast with Chardonnay gravy—amid the whirl of activity inside.
Breakfast here gets constant local raves thanks to familiar favorites such as a dozen kinds of omelets and pancakes options that range from blueberry to cinnamon-raisin-pecan. The lunch menu has good soups, salads, and sandwiches.
When it's nice out, sun pours through the big windows of this cozy restaurant and across tables on the porch; when fog rolls in, the fireplace is lit. The American menu changes with the seasons, but grilled lamb chops atop mashed potatoes are often on offer for dinner, and a grilled calamari steak might be served for lunch, either in a salad or as part of a sandwich.
This family-friendly spot serves sandwiches, pizzas, and homemade soups at lunch, but the best meal is breakfast (good thing it's served all day). The menu offers six variations on eggs Benedict and all kinds of crepes.
This local hangout—decorated with wagon wheels, cowboy hats, and lassos—serves terrific hearty breakfasts, including oatmeal and banana pancakes, eggs Benedict, and biscuits and gravy. The lunch menu includes a dozen different burgers and other sandwiches.
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