Fodor's Expert Review Due West

$$$ Point Reyes National Seashore American
Award-winning chef Jonathan Pfluege brings local, sustainable culinary provisions to this classic Point Reyes tavern, a popular horse-and-wagon stop since the 1860s. The seasonal menu includes American classics from burgers and brick-roasted chicken to seafood specialties like Dungeness crab chowder and oysters fried, grilled, or freshly shucked. A wonderful collection of historic photos line the walls of the relaxing, airy space. There's seating indoors, outdoors, or at the bar, which rotates 14 local beers on tap and mixes up cocktails like the Marshall Manhattan and Bear Valley Bloody Mary.
American Casual Breakfast Lunch Dinner Quick Bite $$$

Quick Facts

10021 Coastal Hwy. 1
Olema, California  94950, USA

415-663–1264

olemahouse.com/dine

Known For:
  • Artisanal cheese plate
  • Steak frites
  • Regional wine list

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