San Francisco Restaurants


  • 1722 Sacramento St. Map It
  • Polk Gulch
  • Italian
  • Fodor's Choice

Published 07/06/2016

Fodor's Review

Devotees of chef-owner Suzette Gresham-Tognetti's high-end but soulful Italian cooking have swooned for years over her Parmesan budino (pudding). Classics pepper the menu but there are also some cutting-edge touches, techniques, and flavors. Dinners are prix-fixe, with three, four, or five courses and at least four choices within each course. Co-owner Giancarlo Paterlini oversees the service and his son Gianpaolo presides over the roughly 1,900-bottle list of Italian wines. The room, in a former chapel, with vaulted ceiling and terra-cotta and pale-ocher palette, is refined but never stuffy. This true San Francisco dining gem is worth every penny.

Restaurant Information


1722 Sacramento St., San Francisco, California, 94109, USA

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Restaurant Details:

  • Closed Sun. and Mon. No lunch

Published 07/06/2016


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