San Diego Restaurants

San Diego is an up-and-coming culinary destination, thanks to its stunning Pacific Ocean setting, proximity to Mexico, diverse population, and the area’s extraordinary farming community. Increasingly the city’s veteran top chefs are being joined by a new generation of talented chefs and restaurateurs who are adding stylish restaurants with innovative food and drink programs to the dining scene at a record pace. Yes, visitors still are drawn to the San Diego Zoo and miles of beaches, but now they come for memorable dining experiences as well.

The city’s culinary scene got a significant boost when San Diego emerged as one of the world’s top craft beer destinations, with artisan breweries and gastropubs now in almost every neighborhood. San Diego also was on the cutting edge of the farm-to-table, Slow Food movement. Local sourcing is possible for everything from seafood to just-picked produce from a host of nationally recognized producers like Chino Farms and Carlsbad Aquafarm. The city’s ethnically diverse neighborhoods with their modest eateries offering affordable authentic international cuisines add spice to the dining mix.

San Diego’s distinct neighborhoods have their own dining personalities with friendly restaurants and bistros catering to every craving in this sun-blessed city. The trendy Gaslamp Quarter delights visitors looking for a broad range of innovative and international dining and nightlife, while bustling Little Italy offers a mix of affordable Italian fare and posh new eateries. Modern restaurants and cafés thrive in East Village, amid the luxury condos near PETCO Park.

The Uptown neighborhoods centered on Hillcrest—an urbane district with San Francisco flavor—are a mix of bars and independent restaurants, many of which specialize in ethnic cuisine. North Park, in particular, has a happening restaurant and craft beer scene, with just about every kind of cuisine you can think of, and laid-back prices to boot. And scenic La Jolla offers some of the best fine dining in the city with dramatic water views as an added bonus.

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  • 1. Puerto La Boca

    $$ | Little Italy | Argentine

    Located on the fringe of Little Italy’s bustling restaurant scene, this intimate Argentine steak house is named for a Buenos Aires waterfront neighborhood home to generations of Italian immigrants. The dimly lighted spot may not be as trendy as other dining spots here, but it's still a romantic and comfortable destination for visitors and neighborhood regulars. Patio seating is perfect for happy-hour munching on popular empanadas or tender marinated octopus in olive oil and garlic. The many steaks get a flavor boost from the tangy chimichurri sauce; other entrées include seafood, pasta, and the traditional Milanese, a breaded chicken cutlet.

    2060 India St., San Diego, California, 92101, USA
    619-577–4959

    Known For

    • Tasty happy hour munchies
    • Argentinian wines
    • Extensive wine list includes some delicious Malbecs from Mendoza
    • Argentinean-style steaks, including the signature skirt steak
  • Recommended Fodor’s Video

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