Fodor's Expert Review Vino Noceto

Shenandoah Valley

Owners Suzy and Jim Gullett draw raves for their Sangioveses, which range from light and fruity to rich and heavy. They also produce Rosato di Sangiovese (aka rosé), old-vine Zinfandel, and a few other varietals. Most tastings take place in the red barn where the couple began operations in the 1980s or on a nearby patio.

Quick Facts

11011 Shenandoah Rd.
Plymouth, California  95669, USA

209-245–6556

www.noceto.com

Sight Details:
Rate Includes: Tastings from $10, tour $18, Weekdays 11–4, weekends 11–5

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