Fodor's Expert Review The Firehouse
Sacramento's rich and famous, including California governors going back to Ronald Reagan, settle into the elegant spaces within the city's restored first brick firehouse to dine on award-winning contemporary cuisine. The creative fare ranges from carpaccio, seasonal oysters, and braised pork belly to delicately spiced, seared sea bass and herb-crusted rack of lamb, rib eye (with black garlic butter), and other specialty meat cuts.
1112 2nd St.
Sacramento, California 95814, USA
- Steaks and seafood
- Happy-hour menu weekdays 4–6
- Courtyard patio