Fodor's Expert Review Napa Valley Bistro

$$ Napa American

Chef-owner Bernardo Ayala's unpretentious bistro specializes in comfort food—everything from organic fried chicken and mac and cheese with bacon to empanadas and vegetarian spring rolls. Other crowd pleasers include St. Louis–style ribs slathered in tamarind barbecue sauce and the burger made from local lamb and served with feta and a rosemary aioli. Known for: dependable American cuisine.

American Casual Lunch Dinner Brunch $$

Quick Facts

975 Clinton St.
Napa, California  94559, USA

707-666–2383

www.napavalleybistro.com

Restaurant Details:
Rate Includes: Closed Mon.

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