Fodor's Expert Review Little Mermaid

This hot spot draws crowds from all over the world, despite the fact it's too small to fit them all (reservations are essential). The emphasis here is on local ingredients, each bite making Homer feel a little more like home. Popular starters include fish tacos, sliders made with Alaska-grown beef, and Halibut Cove blue mussels. The entrées change often but might include fish-and-chips, wild prawns, and beef tenderloin. A surefire bet is the Hot Stone Bowl, made a different way each day with mostly local fish and vegetables.