Gulf Shores Restaurants
Throughout the Gulf Coast area, fresh seafood abounds. Shrimp, crab claws, and oysters (fried, stewed, or nude) as well as gumbo, West Indies salad, and po'boy sandwiches are staples on many menus.
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1. Original Oyster House
$$ | |Dining at this nautically themed restaurant on the bayou is a local tradition. Fried, steamed, broiled, and grilled seafood is served, but oysters are the house specialty, including Firecracker Oysters on the half shell baked with sliced jalapenos, garlic cream sauce, and topped with cheese. Don't miss the homemade gumbo, brimming with crab claws, shrimp, okra, and a secret combination of spices.
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Recommended Fodor’s Video
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Recommended Fodor’s Video
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