Quebec City Restaurants

Louis Hébert

  • 668 Grande Allée Est Map It
  • Outside the Old City
  • French

Published 10/26/2015

Fodor's Review

With its fine French cuisine and convenient location in a 95-year-old house on the bustling Grande Allée, this restaurant has long been popular with many of Québec's élite. Dining areas range from the very public summer terrace to discreet second-floor meeting rooms, a solarium with bamboo chairs, and a cozy dining room with exposed stone walls and warm wood accents. Chef Hervé Toussaint's top dishes include seafood such as shelled lobster, as well as fresh pasta and a rack of lamb. With more than 5,000 bottles of wine on hand, nobody goes thirsty, and the owner checks in on diners himself.

Restaurant Information


668 Grande Allée Est, Montcalm, Québec City, Québec, G1R 2K5, Canada

Map It



Restaurant Details:

  • Oct.–Apr., no lunch on weekends

Published 10/26/2015


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