Quebec City Restaurants

Le Saint-Amour

  • 48 rue Ste-Ursule Map It
  • Upper Town
  • French

Published 10/26/2015

Fodor's Review

At one of the city's most romantic restaurants, chef Jean-Luc Boulay entices diners with such creations as red-deer steak grilled with a wild-berry and peppercorn sauce, and filet mignon with port wine and local blue cheese. Paul McCartney and Sting have both eaten here. Foie gras is an in-house specialty. Sauces are generally light, with no flour or butter. Desserts are inspired; try the tasting plate of seven different kinds of Valrhona chocolate, served with a glass of vanilla-infused milk. The C$125 discovery menu has nine courses; the C$63 prix-fixe menu has five. More than 1,000 wines are available.

Restaurant Information


48 rue Ste-Ursule, Québec City, Québec, G1R 4E2, Canada

Map It



Restaurant Details:

  • No lunch weekends
  • Reservations essential

Published 10/26/2015


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