Fodor's Expert Review De farine & d'eau fraîche

This coffee and pastry shop's display is filled with the cutest cakes and cookies that have a strong “high tea in a modern doll house” vibe, but breakfast, lunch, and brunch is also served. Try the house specialty: a soft chocolate ball with a crispy exterior filled with rich, vanilla-flavored custard. Note that the decor and tables emblazoned with the café's logo—a heart with "D F + E F" inside—have all been built by the chef's husband, a true testimony to all things sweet.