Fodor's Expert Review Little Louis' Oyster Bar

So much more than just oysters, this stylish, sophisticated dining room with impeccable service is one of the finest restaurants in Atlantic Canada, despite its unlikely location on a predominantly industrial street. The modern French menu offers complex but perfectly balanced creations based on local seafood, beef, lamb, and poultry, and the daily tasting menu is a delicious and artistic culinary adventure---plus there's a first-rate wine list.