Whistler Restaurants

We’ve compiled the best of the best in Whistler - browse our top choices for Restaurants during your stay.

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  • 1. Bearfoot Bistro

    $$$$

    As one of Whistler's top destination restaurants, this elegant bistro never fails to impress. The modern Canadian-inspired cuisine means that the menu choices, which change daily depending on the availability of local products, may include anything from a rack of wild caribou with sweet corn to pepper-crusted elk carpaccio to steamed Dungeness crab with garlic herbed butter. If everything looks too delicious to decide, let chef Melissa Craig customize a five-course tasting menu or you can simply go for the three-course menu. Allow the sommelier to do the wine pairings for a really masterful meal.

    4121 Village Green, British Columbia, V0N 1B4, Canada
    604-932–3433

    Known For

    • 20,000-bottle wine cellar
    • Attached to Ketel One Ice Room, the coldest vodka tasting room in the world
    • Romantic, intimate vibe

    Restaurant Details

    Rate Includes: No lunch
  • 2. Araxi

    $$$$

    Well-chosen antiques and original artwork create a vibrantly chic atmosphere for what has always been one of Whistler's top fine-dining restaurants. Local farmers grow produce exclusively for Araxi's chef, who also makes good use of regional cheeses, game, and fish. The food is fresh and innovative, best described as Pacific Northwest cuisine. Seafood is a specialty, so while you can certainly order a superbly prepared beef tenderloin, it's dishes like alder-smoked Arctic char or handmade pasta with wild prawns, scallops, and mussels that steal the show. The two-tier seafood tower is a must-try for seafoodies who love to graze and share. Wine aficionados take note: the wine list is 43 pages long. A heated patio is open in summer, and the lounge is a popular afternoon and après-ski spot, especially for its oyster bar.

    110–4222 Village Sq., British Columbia, V0N 1B4, Canada
    604-932–4540

    Known For

    • Semi-private wine room
    • Nightly tasting menus
    • Daily fondue in the winter

    Restaurant Details

    Rate Includes: No lunch, Reservations essential
  • 3. Hy's Steakhouse and Cocktail Bar

    $$$$

    If beef's your passion, then you don't get much better than Hy's, a hard-core steak house that's famous for the quality of its Alberta Prime fillets, porterhouses, and New York strips. Beef Wellington comes in a handmade flaky crust, and there are steak and lobster combos. This menu will appeal to everyone, even vegetarians. The place is dark, moody, and just right for a candlelit dinner, a secret rendezvous, or a more formal affair. Service is impeccable and discreet.

    4308 Main St., British Columbia, V0N 1B4, Canada
    604-905–5555

    Known For

    • Irresistible cheese toast
    • World-class service
    • Extensive wine selection

    Restaurant Details

    Rate Includes: No lunch
  • 4. Quattro at Whistler

    $$$$

    Vancouverites in search of fine Italian fare flock to the Pinnacle Hotel for warming après-ski meals. The dining room exudes a whimsical Venetian style with ornamental ironwork, picturesque tiles, and hand-painted chandeliers. For a splurge try L'Abbuffata, a five-course Roman feast that comes on family-size platters meant for sharing. Other popular dishes include spaghetti pescatore (with prawns, scallops, and clams), pistachio-crusted sea bass, pressed Cornish game hen, and a plate of five pastas for two to share for a reasonable fixed price. The cellar is filled with 900 wine varieties and an impressive grappa selection.

    4319 Main St., British Columbia, V8E 1B1, Canada
    604-905–4844

    Known For

    • Extensive wine list
    • Warm atmosphere
    • Upscale, but not pretentious

    Restaurant Details

    Rate Includes: No lunch
  • 5. Rimrock Café

    $$$$

    About 3 km (2 miles) south of the village, this restaurant is a perennial favorite as much for its cozy, unpretentious dining room as for its great seafood. Although seafood takes precedence on the menu—try the raw oysters with champagne—Alberta beef and local game will satisfy carnivores. If you want a booth or a coveted table near the fireplace, dine on the early side or make a reservation. Otherwise, be prepared to wait.

    2117 Whistler Rd., British Columbia, V0N 1B0, Canada
    604-932–5565

    Known For

    • Its sampler dishes
    • Outdoor covered summer patio
    • Large, global wine list

    Restaurant Details

    Rate Includes: No lunch, Closed mid-Oct.–mid-Nov.
  • Recommended Fodor’s Video

  • 6. The Deli by Picnic Whistler

    $$$$

    Located right in the heart of the Village, this deli has a great assortment of sandwiches, wraps and pre-made charcuterie boxes. The boxes are at the heart of what they do: they have an OG Box, with a selection of meats, cheeses, fruit, and vegetables, as well as a Brunch Box. Added bonus: they can accommodate any dietary restriction. Can't eat gluten, nuts, dairy, or meat? They've got you covered.

    4368 Main St. #113, British Columbia, V8E 1B6, Canada
    604-698–7387

    Known For

    • Charcuterie boxes, of course
    • Organized picnic packages
    • Accommodating to several diets
  • 7. Wild Blue Restaurant + Bar

    $$$$

    A trip to Wild Blue is a real treat. The fine-dining restaurant's speciality is sustainable seafood dishes, alongside an extensive wine and cocktail list. Appetizer options include oysters, caviar and chilled seafood towers. As for the entree menu, look for the sablefish with turnip, radish, sesame crisp and roasted fish bone sauce or the halibut T-bone with porcini spice, morel mushrooms, and onion brodo.

    4005 Whistler Way, British Columbia, V8B 1J1, Canada
    604-962–2233

    Known For

    • Sustainable seafood dishes
    • Extensive wine and cocktail list
    • Fine-dining atmosphere

    Restaurant Details

    Rate Includes: Closed Sun. and Mon.

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