Vancouver Restaurants


  • 1938 W. 4th Ave. Map It
  • Kitsilano
  • Thai
  • Fodor's Choice

Known for

  • Modern Thai food
  • Sleek dining room
  • Exotic cocktails

Published 03/10/2015

Fodor's Review

Chef Angus An's modern Thai menu brings this Asian cuisine to a new level. Although some of his dishes may sound familiar—green papaya salad, pad thai, curries—they're amped up with local ingredients, fresh herbs, and vibrant seasonings. Look for delicious innovations, too: perhaps Thai "cupcakes" with Dungeness crab, a Thai sausage salad with fried shallots and lemongrass, or the three-flavor lingcod that balances sweet, salty, and sour flavors. The bar sends out equally exotic cocktails, such as the Scotch Tom Sour (scotch infused with turmeric, Averna, lime, sugar, and orange bitters). The sleek dining room is stylish enough that you could dress up a bit, but you wouldn't be out of place in jeans.

Restaurant Information


1938 W. 4th Ave., Vancouver, British Columbia, V6J 1M5, Canada

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Restaurant Details:

  • No lunch Sun. and Mon.

Published 03/10/2015


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