Fodor's Expert Review Wild Flour Bakery
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Banff National Park
Bakery
At breakfast, enjoy a regular coffee or espresso, hot chocolate, or tea from the local Banff Tea Company with your breakfast panini, toast, or house-made granola. Lunchtime soups, sandwiches and salads are often innovative; consider trying the buddha bowls with fresh veggies, falafel, quinoa and tangy tahini lemon dressing. Kale salad with fresh apples and toasted nuts is a typical vegan offering.
Quick Facts
Known For:
- Local favorite artisanal bakery
- Breakfasts and lunches that don't break the bank
- Often busy (but lines move quickly)
Restaurant Details:
Rate Includes: No dinner
