Fodor's Expert Review Madeiras
Editor's Note: This location is no longer in operation.
All tables at this elegant restaurant have views of the bay, and the dishes and flatware were created by Taxco silversmiths. In the bar-reception area, groovy glass coffee tables rest on carved wooden animals. Dinner is a four-course, prix-fixe meal, and there are 15 menus from which to choose. Specialties include tasty chilled soups and red snapper baked in sea salt (a Spanish dish); there are also steak choices, lobster tail, chicken, and pork.
Carretera Escénica 33-Bis
Acapulco, Guerrero 39880, Mexico