Honduras' Caribbean Coast Restaurants

1. Masapan

Masapan is a small group of eateries on a downtown corner. The cafeteria has a long, campy, fun buffet that serves many Honduran favorites, including tamales, baleadas, and typical breakfast and lunch plates. It's a great way to sample a variety of local cuisine at one time. Whatever you choose, try a natural fruit juice drink to wash it down. On Saturday, the cafeteria holds a seafood festival; available fish dishes often include a very good sopa marinera (fish soup). Two doors down from the cafeteria there is a Masapan Chicken, with fried chicken and fries, and around the corner is the Masapan bakery, for cakes, breads, sandwiches, and more baleadas.