The Deep South Travel Guide

The Deep South Restaurants

Gomier's Restaurant and Soy Centre

  • Alejandro Vernon St. Map It
  • Punta Gorda
  • Vegetarian

Published 03/09/2017

Fodor's Review

This is one of the better restaurants in Punta Gorda—when and if it's open. Posted hours don't necessarily mean anything, as Gomier's opens when the friendly St. Lucia–born owner, Ingnatius "Gomier" Longville, feels like cooking. When it is open, Gomier's does excellent vegetarian meals, from organic ingredients grown locally by the owner, along with some seafood. Go with the vegetarian dish of the day, which could be stir-fried tofu or vegan spaghetti. Fresh seafood dishes, such as shrimp curry, sometimes are available. Garífuna hudut (green and ripe mashed plantains with fish and coconut stew) lunches are on Friday, and there's live music or documentary movies some nights. Prices are reasonable. The owner also offers tofu-making and cooking classes.

Restaurant Information


Alejandro Vernon St., behind "Welcome to Punta Gorda" sign on Front St., Punta Gorda, Toledo, Belize

Map It



Restaurant Details:

  • Closed Sun.

Published 03/09/2017


Book A Trip



  • CARS

What's Nearby

  • Restaurants
  • Sights
  • Hotels

See all restaurants in The Deep South

Subscribe to Newsletter
Sign up for Travel Tips & News
I want emails from Fodor's Travel with travel information and promotions. I can unsubscribe any time using the unsubscribe link at the end of all emails.

Thank you for your interest!

Look our for our newsletters with travel tips and special offers.