Fodor's Expert Review Seraser Fine Dining Restaurant
With fine food and excellent service, the stylish Seraser aspires to be the best restaurant in all of Turkey, and its inventive international menu certainly lifts it above other options in Antalya. This is considered a special-occasion restaurant, yet it's wonderfully relaxed and a decent value compared to its American counterparts. Part of the Tuvana Hotel, it is set in the leafy courtyard of a historic house, with indoor and outdoor dining areas. The menu is conservative European, so don't expect anything Turkish other than the quality ingredients—90% of which are organic. Starters include goat cheese and aubergine soufflé, sushi, and superb house-made pastas; grouper and char-grilled lamb are popular mains, but do save room for dessert; the coffee-liqueur-infused crème brûlée in a Turkish coffee cup is a showstopper. With more than 300 options, the wine list is steep, but equally impressive.
Karanlık Sok. 18
Antalya, Antalya 07100, Turkey