The Far East and Black Sea Coast Restaurants

Tarihi Midyat Gelüşke Hanı

  • Turkish

Published 07/06/2016

Fodor's Review

This beautifully restored han served as an inn for traveling traders for centuries. Today you can eat outside by a fountain in the large courtyard or in one of the small private dining rooms, where you sit on rugs and eat from low tables, reclining on pillows when you're done. The kebabs and other grilled meats are tasty and served with a tangy chopped tomato salad and a refreshing cold yogurt soup that has wheat berries in it. If you call a day in advance, they can prepare the Syrıac speciality, dobo (lamb stuffed with rice and pistachios).

Restaurant Information


Eski Midyat Çarşısı, Midyat, Mardin, Turkey



Published 07/06/2016


Book A Trip



  • CARS

What's Nearby

  • Restaurants
  • Sights
  • Hotels

See all restaurants in The Far East and Black Sea Coast