Fodor's Expert Review The Hamburger Foundation

Launched as a food truck, the Hamburger Foundation expanded to a classic, American-style burger joint decorated with simple black-and-white tile and red-umbrella-shaded picnic tables on the patio. The menu features three items—a burger, cheeseburger, and bacon cheeseburger, all made from locally sourced Swiss ingredients, including beef that is ground each morning by the in-house butcher. Burgers are served with a green salad, crispy fries, and lightly dressed coleslaw, and a full bar pours cocktails, beer, wine, homemade lemonade, sodas, and milk shakes.