Fodor's Expert Review La Pulpería de Victoria

$$ Sol Spanish

A modern, urban interpretation of a traditional Galician pulpería (octopus restaurant), this casual spot specializes in polbo á feira, boiled octopus cut into coins, drizzled with olive oil, and dusted with smoked paprika. Pair it with an icy glass of Albariño and a heap of blistered padrón peppers.

Spanish Casual Lunch Dinner Quick Bite $$ Family

Quick Facts

Calle de La Victoria 2
Madrid, Madrid  28012, Spain


Known For:
  • Galician-style octopus
  • Ocean-fresh shellfish
  • Variety of Galician wines

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