Catalonia, Valencia, and the Costa Blanca Restaurants

Catalonia's eateries are deservedly famous. Girona’s Celler de Can Roca was voted the best restaurant in the world in 2015 in the annual critics’ poll conducted by British magazine Restaurant, and a host of other first-rate establishments continue to offer inspiring fine dining in Catalonia, which began in the hinterlands at the legendary Hotel Empordà. You needn’t go to an internationally acclaimed restaurant, however, to dine well. Superstar chef Ferran Adrià of the former foodie paradise elBulli dines regularly at dives in Roses, where straight-up fresh fish is the day-in, day-out attraction. Northern Catalonia's Empordà region is known not only for seafood, but also for a rich assortment of inland and upland products. Beef from Girona's verdant pastureland is prized throughout Catalonia, while wild mushrooms from the Pyrenees and game from the Alberes range offer seasonal depth and breadth to menus across the region. From a simple beachside paella or llobarro (sea bass) at a chiringuito (shack) with tables on the sand, to the splendor of a meal at El Celler de Can Roca, playing culinary hopscotch through Catalonia is a good way to organize a tour.

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  • 1. Casa Anita


    Simple, fresh, and generous dishes are the draw at this informal little eatery, an institution in Cadaqués. Tables are shared, and there is no menu;...Read More

  • 2. El Cable


    There’s almost always a line outside this old-school, family-owned tapas bar, a local favorite since its founding in 1940. If you can’t get a table,...Read More

  • 3. El Celler de Can Roca


    Holder of three Michelin stars since 2009, El Celler de Can Roca, helmed by the Roca brothers—Joan, Josep, and Jordi—is a life-changing culinary experience. Its...Read More

  • 4. El Motel


    Just 1½ km (1 mile) north of town, this restaurant—housed within a rather nondescript hotel—has been hailed as the birthplace of modern Catalan cuisine and...Read More

  • 5. Hostal Restaurant Sa Rascassa


    Dine on fresh seafood, grilled meats, and pasta on the tranquil, tree-shaded patio or inside the rustic-chic dining room. From here, it’s a short stroll...Read More

  • 6. La Seu


    Under co-owners Fede and Diana Cervera and chef Xicu Ramón, this distinguished restaurant in the center of town continues to reinvent and deconstruct traditional Valencian...Read More

  • 7. Pa i Raïm


    "Bread and Grapes" in Catalan, Pa i Raïm is an excellent restaurant set in writer Josep Pla's ancestral family home in Palafrugell. It has one...Read More

  • 8. Restaurant Pont Vell


    Book in advance for a table on the romantic riverfront terrace and you’ll be rewarded with exceptional views of Besalu’s medieval bridge. The prix-fixe menu...Read More

  • 9. Arcs


    Stone arches dating from the 14th-century frame the tables at this atmospheric restaurant in the historical Part Alta. The cooking is smart and modern, with...Read More

  • 10. Bocam


    This stylish restaurant, just around the corner from the Dalí Theatre-Museum, focuses on seasonal Empordà ingredients from the Pyrenees and the Mediterranean. Look for classic...Read More

  • 11. Botafumeria

    $ | Gràcia

    For an upscale treat, Botafumeiro never disappoints; the counter is the place to be for icy Albariño white wine and pop a feira (octopus on...Read More

  • 12. Café le Bistrot


    This bistro’s menu includes a 20-strong list of Catalan-style pizzas, served on peasant bread and incorporating regional ingredients like botifarra (sausage) and seasonal mushrooms. The...Read More

  • 13. Cal Ros


    Tucked under the arcades just behind the north end of Plaça de la Llibertat, this restaurant combines ancient stone arches with crisp, contemporary furnishings and...Read More

  • 14. Can Segura


    Half a block in from the beach at Sant Feliu de Guixols, this restaurant serves house-cooked seafood and upland specialties. The pimientos de piquillos rellenos...Read More

  • 15. Chiringuito


    Spelled with a capital C, this legendary seaside spot opened in 1913 and spawned the term that’s given to similar bars dotting the Spanish coast....Read More

  • 16. Compartir


    The word "compartir" means “to share” and this excellent restaurant bases its menu on a small-plate sharing approach that has been taken to another level...Read More

  • 17. El Buen Comer


    On the edge of the old town, this relaxed bi-level restaurant serves enticing dishes in plentiful portions. Downstairs, indulge in tapas and simpler dishes, or...Read More

  • 18. El Dorado Mar


    Around the southern end of the beach at Sant Feliu de Guixols, perched over the entrance to the harbor, this family seafood restaurant offers superb...Read More

  • 19. El Raset


    Across the harbor, this Valencian favorite has been serving traditional cuisine with a modern twist for more than 30 years. From a terrace with views...Read More

  • 20. Hotel Restaurant Sant Pol


    This casual restaurant with a beachfront terrace serves fresh seafood and rice dishes, plus an affordable three-course lunch menu (€16.50)....Read More

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