Fodor's Expert Review Les Cols

$$$$ Olot Catalan

Chef Fina Puigdevall has made this sprawling 18th-century masia (Catalan farmhouse) a triumph. In the restaurant, the cuisine on the prix-fixe menu (no à la carte option) is seasonal and based on locally grown products, from wild mushrooms to the extraordinarily flavorful legumes and vegetables produced by the rich, volcanic soil of La Garrotxa. Off the road east to Figueres, the rustic structure is filled with glassed-in halls, intimate gardens, and wrought-iron and steel details. There are also five rooms for overnight stays.

Catalan Intimate Prix-Fixe Lunch Dinner $$$$

Quick Facts

Ctra. de la Canya s/n
Olot, Catalonia  17800, Spain


Known For:
  • Local ingredients
  • Seasonal fixed-price menu
  • Incredible decor
Restaurant Details:
Rate Includes: Closed Mon., and 1st 3 wks of Jan. No dinner Sun. and Tues., Credit cards accepted, Reservations essential

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